BE THE CHANGE: Using Innovative Nutrition To Improve Quality Of Life
Before I had my massive ischemic stroke back in 2005, I was already paying attention to wellness and nutrition — or so I thought. I was fit and ate a balanced diet. I exercised for mind as well as body — I was so driven back then that exercise was a must to calm down. But after the stroke, when I pieced together the events leading up to that life-changing event, I realized that I hadn’t been as careful as I could have been. For instance, we know how important hydration is to our health. But the night before the stroke I’d taken a long flight from London to Chicago and all I had to drink was a small cup of coffee. The body needs water to function — to regulate body temperature, transport nutrients, and circulate blood. By not staying adequately hydrated, I may have increased my own risk. And I may have been experiencing signs I was dehydrated without realizing what they were.
Canadian company MEDISTIK, Inc. has been successfully selling its topical pain management solution exclusively through professional health clinics for 14 years, and has now launched into the consumer space, working hard to get it into the hands of everyday people.
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